BBQ Spice Rub
This bbq rub is so simple! It’s made with the everyday spices you probably have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a zip-top bag in the freezer. It’s always ready to go! Double or triple your ingredients so you always have it on hand.
Ingredients
- ½ cup brown sugar
- ½ cup paprika
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon salt
- 1 tablespoon ground black pepper
- 1 teaspoon cayenne pepper (Optional)
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Directions
- Gather all ingredients.DOTDASH MEREDITH FOOD STUDIOS
- Mix brown sugar, paprika, chili powder, garlic powder, onion powder, salt, black pepper, and cayenne in a bowl.DOTDASH MEREDITH FOOD STUDIOS
- Store in an airtight container or keep in the freezer in a resealable plastic bag.DOTDASH MEREDITH FOOD STUDIOS
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Nutrition Facts (per serving)
66 | Calories |
1g | Fat |
15g | Carbs |
2g | Protein |
Show Full Nutrition Label